Tilda Brown Basmati Rice 1 kg

Tilda Brown Basmati Rice 1 kg

Bring a deliciously nutty flavour and satisfying texture to everyday meals with Tilda Brown Basmati Rice. This wholegrain basmati retains its outer bran layer, giving the grains their light brown colour and distinctive earthy notes. Naturally gluten-free, it is a versatile cupboard staple for everything from a simple side dish to a colourful rice salad.

Wholegrain flavour for everyday cooking

• Wholegrain brown basmati: With the bran layer intact for a distinctive nutty flavour.
• Long grains with a satisfying bite: A chewier texture than white basmati, ideal for adding variety to your meals.
• Naturally gluten-free: As stated on the pack.
• Versatile serving options: Enjoy alongside curries, mix with vegetables, or add to salads, soups, pilaffs and casseroles.
• Pack size: 1 kg.

Make mealtimes your own

Build a colourful lunch bowl with brown basmati and roasted vegetables, serve it beside your favourite curry, or toss cooled rice with fresh herbs and a dressing for a nutty, textured salad. Its distinctive flavour also pairs well with richly flavoured casseroles.

Cooking guide

For two servings, use 120 g of rice. Rinse under cold water until the water runs clear. Add to a saucepan with at least 500 ml of water and bring to the boil. Stir and cook uncovered over a medium heat for 25 minutes. Drain, cover and leave to stand for 3 minutes, then fluff with a fork and serve.

Cooking guidance is based on Tilda’s wholegrain brown basmati instructions. Always check your pack for the preparation instructions and product information specific to this item.