Natural Himalayan Pink Salt 1 kg

Natural Himalayan Pink Salt – 1 kg

Bring a touch of pink to your kitchen essentials with Natural Himalayan Pink Salt. Labelled as iodised on the pouch, this 1 kg pack offers a practical seasoning option for everyday cooking and table use.

Keep it close while preparing a family meal, from seasoning vegetables before roasting to adjusting a simmering soup or sauce. Its pale pink appearance also makes it an attractive addition to a covered salt dish at the table.

Product details

• Brand: Natural.
• Variety: Himalayan pink salt.
• On-pack detail: Iodised.
• Net weight: 1 kg.
• Packaging: White-and-purple pouch with a window showing the salt inside.
• Suggested uses: Seasoning vegetables, rice, soups, sauces, marinades and other savoury dishes.

How to use

Add the amount specified in your recipe, or start with a small quantity and adjust to taste where appropriate. Mix thoroughly to distribute the seasoning. For baking and other precision recipes, follow the specified salt type and quantity rather than substituting by volume without adjustment.

For convenient serving, transfer a portion into a clean, dry, covered food-safe container. Use a dry spoon when measuring.

Storage and product information

Store in a cool, dry place away from moisture and cooking steam. Close the pouch securely after opening, or transfer the contents to a clean, dry, airtight container to help prevent clumping.

Please refer to the packaging for the complete ingredient list, iodine information, country-of-origin details, specific storage guidance and best-before information. Bowls, spoons and other accessories shown in lifestyle images are not included.